According to the definition, the molality is the number of the moles of the solute in mol, divided by the mass of the solvent in kg:
The mass of the solution is the sum of the masses of the solvent and the solute :
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The mass of the solute can be expressed as the product of its number of the moles and its molar mass:
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The molar mass of glucose is 180.156 g/mol. If we link and rearrange these three equations, we end up with the following expression :
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Using this relation , we show that in 200 g of the solution , there is 0.0292 mol of glucose, or 5.26 g of glucose. Finally, 200 g -5.26 g = 194.74 g of water is needed to prepare the solution.
Answer: 5.26 g of glucose and 194.74 g of water are needed in order to prepare 200 g of 0.15 molal glucose solution.
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