Answer to Question #56062 in General Chemistry for sue

Question

Calculate the freezing point and boiling point of each of the following solutions:
1. the freezing point of the solution: 222 g of sucrose, C12H22O11, a nonelectrolyte, dissolved in 1.40 kg of water (Kf=1.86∘C)
Express your answer using one decimal place.

2.the boiling point of the solution: 222 g of sucrose, C12H22O11, a nonelectrolyte, dissolved in 1.40 kg of water (Kb=0.52∘C)
Express your answer using one decimal place.