Answer to Question #119901 in Biology for Shania kumar

Question

What are the disadvantages associated with lack of biodiversity in agricultural
production?

Answer 1

This lack of biodiversity in agricultural crops leads to food security issues. These processes may be caused by increased vulnerability to disease and pests, distribution of invasive species, and sensitivity to climate change. The lack of biodiversity and growth of only a few species may lead to the exhaustion of mineral pool in the soil. This feature may lead to the impaired growth of the crops reducing their yields. As a result, the lack of biodiversity among crops might significantly reduce crop yields.