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Which law of thermodynamics [first or second] applies to these two scenarios; a car engine and the human body?


A blue eyed boy was born in a family where both parents are brown-eyed.What kind of variability manifested itself in this case?Explain all the possible mechanism of such variability.


Preparation of the correct buffer is key to any good biological experiment and it is important that you understand how to calculate the mass of each chemical required to make that buffer and what the resulting concentration of those constituents will be in moles per litre.

Your text book explains that moles are just a way to express the amount of a substance, such that one mole is equal to 6.02 x 1023 particles of that substance. These particles can be can be atoms, molecules, ions etc, so 1 mole of water is equal to 6.02 x 1023 water molecules, or 1 mole of Na+ is equal to 6.02 x 1023  Na+ ions. Since different chemicals have different molecular weights (based on the number of protons and neutrons each atom contains) 1 mole or 6.02 x 1023 atoms of oxygen (O) will have a mass of 16g whereas 1 mole or 6.02 x 1023 atoms of sodium (Na) will have a mass of 23g

If you need more information on moles, please read Encyclopedia Britannica's Moles website. 

Although you may sometimes see it written as g/litre, the concentration of solutions is more often described in term of molarity since it better defines the chemical properties of a solution because it is proportional to the number of molecules or ions in solution, irrespective of molecular mass of its constituents. However, it is not possible to measure moles on a laboratory balance, so in the first instance chemicals are measured by mass (milligrams, grams, kilograms etc) and the number of moles is calculated using the known molecular mass (often called molecular weight and abbreviated to M.W.) of the chemical. As indicated earlier, the molecular mass of a chemical is based on the number of protons and neutrons that is contained in each atom (eg NaCl is made up of one molecule of Na, M.W. = 22.99g and one molecule of Cl, M.W. = 35.45g, so the M.W. of NaCl is 58.44g). These values can be found in the periodic table however the molecular mass of chemicals is generally provided by any vendors of the products and so can also be found on various suppliers’ websites.

 

When the concentrations of solutions are as described as ‘molar’, this refers to number of moles per litre eg a 3-molar solution of NaCl will contain 3 moles of NaCl in 1 litre of water. As indicated above, the M.W. of NaCl is 58.44g, so in 58.44g there are 6.02 x 1023 NaCl molecules ie 1 mole. So, for 3 moles of NaCl you would need to dissolve 175.32g in 1 litre of water (175.32/58.44 =3) whereas If you only dissolved 29.22g of NaCl in 1 litre of water this would result in a 0.5 molar solution (29.22/58.44= 0.5)

 

1.     As directed you need to check the periodic table and pick up the atomic masses for each of the component atoms in the compounds. For example, for NaCl you need to pick the atomic weight of both sodium and chlorine and then add them to two decimal places to obtain the molecular mass of NaCl. Be sure to multiply the atomic masses by the number of individual atoms of the same element present in each compound before finally adding to the masses of other component atoms of other elements to make up the total molecular masses. 

 

2.     From there you can calculate the number of 'moles' of each compound by multiplying the provided weight of compound used in the PBS solution by their respective molar mass conversion factors (i.e. 1L divided by the molecular mass you have calculated in the first step) 

 

3.     Now, the molarity in Mol per Litre (mol/l) is given by the 'number of moles' of each compound (calculated in step 2 above) divided by the given volume of the solution.

For more information on how to calculate morality, refer to wikiHow's 4 Ways to Calculate Molarity.

Using periodic table found in your textbook, calculate (to 2 decimal places) the molecular mass for each of the compounds used to make PBS.

Create the following table and fill it in with the mass of each component required to make 1 litre of 10 x PBS (the recipe for 10x PBS is below question 2) and their final molar concentration in the buffer calculated as described above.

 

Compound formula

 

Molecular mass (in g/mol)

Mass of compound per litre of 10x PBS (in g)

Molar concentration (in mol/l)

NaCl

 

 

KCl

 

 

Na2HPO4

 

 

KH2PO4

 

 




Evaluate the effectiveness of screening the blood products for one transmissible disease by considering the safety of the products used in blood transfusions and the screening procedures used.

 

• consider the safety of the products used in blood transfusions by discussing, in general terms, the screening procedures used.

• evaluate the effectiveness of the screening process in relation to one named transmissible disease.


2. Solving typical and situational tasks:

The DNA section has the following nucleotide composition:

1) 3 ... AGTATSGZATGZATTATATSATGZTSGC .... 5 . Write down the nucleotide composition of the daughter DNA resulting from the replication of the original DNA fragment.

Indicate which of the polynucleotide chains are old and new.

2) How many and what types of free nucleotides are required for replication of a DNA molecule in which the amount of adenine is 600,000 and guanine is 2,400,000?


1. Sketch the schemes:

a) - general transfer of hereditary information

b) - specialized transfer of hereditary information

c) -principles of DNA replication

d) - synthesis of leading and lagging DNA strands


9) It is known that the distance between nucleotides in DNA strands is 34 × 10-11m. How long is the 287 amino acid hemoglobin gene?


The polypeptide consists of the following amino acids: valine - alanine - glycine - lysine - tryptophan - valine - serine - glutamic acid - determine the amino acid sequence using the genetic code.


10) The initial section of the B chain of insulin is represented by the following amino acids: phenylalanine - valine - aspartic acid - glutamine - histidine - leucine - cysteine - glycine - serine - histidine. Determine the quantitative ratio of A + T and G + C in the DNA strand encoding this region of insulin.


7) The nucleotides are arranged in the following sequence: AAAGAACAC. How will the amino acid sequence in the polypeptide chain encoded by this region of the gene change if the first nucleotides are replaced in all codons: in the first codon A with G, in the second - G for A, in the third - C for T?


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