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why are it precisely these species that normally only suffer when the ecosystem beneath them is disturbed?


why are there so few top consumers top predators


why do food chains rarely get longer than four or five levels?


why could the earth supply more people with food if we took the food from lower levels in the food chain?


why do not we cut down the rainforest and plant crops for humans instead?


since producers are the original source of all food, why do we not just harvest the plants in the world swamps?


why do we not harvest from the producers of the great oceans of the world?


How are Global South countries can improve their economies while ensuring that sustainability is not compromised?


15. Which of the following are regarded as negative effects of rural livelihood

diversification?

A) Income distribution and adverse gender effects.

B) Seasonality and risk reduction.

C) Asset improvement and environmental benefits.

D) Gender benefits and higher income.


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