You are thinking about setting up a lemonade
stand. The stand itself costs $200. The ingredients
for each cup of lemonade cost $0.50.
a. What is your fixed cost of doing business?
What is your variable cost per cup?
b. Construct a table showing your total cost,
average total cost, and marginal cost for output
levels varying from 0 to 10 gallons. (Hint:
There are 16 cups in a gallon.) Draw the three
cost curves.
What is your fixed cost of doing business?
The fixed cost is $200
What is your variable cost per cup?
$0.50
Comments
Leave a comment