Sucrose, C12H22O11 (table sugar), has a melting point of about 185 °C. It has poor
electrical conductance both as a solid and as a liquid.
Sucrose does not dissociate and does not release H+ or OH-. All of the bonds in the sucrose molecule are strong covalent bonds. Therefore there are no charged particles present to conduct electricity either in the solid-state or in solution.
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