Answer to Question #269652 in General Chemistry for Emir

Question

What factors that can interfere the stock solution preparation?

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Answer 1

To make a stock solution, weigh out an acceptable quantity of a pure solid or measure out an appropriate volume of a pure liquid, place it in a suitable flask, and dilute to a specified volume.

Errors in stock solution preparation can be caused by a variety of circumstances, including misreading quantities, incorrect concentration values, or bad methodology. Care must be taken when introducing a known concentration solution into an unknown volume using laboratory glassware such as a burette or pipette.