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How much moles of carbon contain in 0,15 mol sucrose? Count the mass of water which is dissolved 250g sucrose will make up 55% sucrose solution? How much grams of water required to pour into 150 cm3 syrup (density of syrup=1,258g/cm3 and procentive concentration 55%) to get the procentive concentration of sucrose 25%? How much grams of water required to evaporate from 150cm3 syrup (density of syrup = 1,258g/cm3 and procentive concentration 55%) to get the procentive concentration of sucrose 65%? Technician accidently made 0,150L solution in which sucrose molar concetration was 3,00 mol/L. Suggest a way how we could fix this mistake from already made solution (molar concentration 2,03 mol/l)?
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