We want to test the hypothesis that the mean weight of a product is 16g against the hypothesis that it is 15.7 g. A sample of 49 products gives us a mean weight of 15.85 with a standard of deviation of 0.7 g. Find the critical region of the test with a significance level of 10%. What is the type II error? (Answer: 0.0427)
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Expert's answer
2016-04-13T07:39:05-0400
Answer on Question #59015 – Math – Statistics and Probability
Question
We want to test the hypothesis that the mean weight of a product is 16g against the hypothesis that it is 15.7 g. A sample of 49 products gives us a mean weight of 15.85 with a standard of deviation of 0.7 g. Find the critical region of the test with a significance level of 10%. What is the type II error?
Solution
The null hypothesis is H0:m=15.7, the alternative hypothesis is Ha:m=16 (m>15.7) and we have 49-1=48 degrees of freedom.
T-critical is t(0.1,48)=1.299.
The critical region is
xˉ>μ0+t∗ns=15.7+1.299490.7=15.83xˉ>15.83
In our case xˉ=15.85, thus we reject the null hypothesis.
The type II error is the failure to reject a false null hypothesis.
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