The time t (in minutes) for which a turkey should be cooked in the oven is given by
t = 44m + 20
(a) Draw the graph of t for the values 0 < t < 8
(b) For how long should a turkey of mass 6.6 kg be cooked?
(c) A turkey was cooked for 2 hours and 25 mins, what was its mass?
(d) What are the masses of turkeys whose cooking times are between 4 and 5 hours?
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