Question

When performing the titration, it is best to position the tip of the buret:

so that it just touches the bottom of the Erlenmeyer flask.
inside the body of the Erlenmeyer flask.
inside the neck of the Erlenmeyer flask.
above the Erlenmeyer flask.

Answer 1

inside the neck of the Erlenmeyer flask.

This will prevent the loss of titrant by splashing outside the flask.